Haloumi Wrap Greek Yoghurt Sauce

 

Yogurt sauce

• ▢1 cup plain Greek yogurt
• ▢2 tablespoons lemon juice - from ½ of a large lemon
• ▢2 tablespoons chopped fresh parsley
• ▢2 tablespoons chopped fresh mint
• ▢1 clove garlic - minced; or sub 1 teaspoon garlic powder
• ▢¼ teaspoon red pepper flakes