Quick Pan Fried Noodles

 

INGREDIENTS

  • 300 g fresh noodles see notes below
  • 2 tbsp neutral oil
  • 2 cloves garlic minced
  • 2 green onions cut lengthwise in 2" pieces
  • 1 cup bean sprouts or other vegetables
  • 1 tsp sesame oil to finish

Sauce

INSTRUCTIONS

  • Combine the sauce ingredients in a bowl and prepare the noodles as per package instructions. Rinse the noodles under cold water, drain, and set aside.
  • Heat oil in a wok or a large pan over medium heat. Add garlic and white parts of green onion and cook until fragrant. Add noodles and mix to combine.
  • Pour in the sauce and cook for about 2-3 minutes until the noodles are caramelized. Add bean sprouts, reserved green onion, and sesame oil to finish. Enjoy!

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