Food!!!

 https://thefoodietakesflight.com/tom-yum-fried-rice/#recipe made with carrots and corn and peas, (not the capsicums). served with fresh tomato and shallot garnish

 https://sixhungryfeet.com/vegan-thai-peanut-curry/?fbclid=IwAR3QAUft261qrULrkCX-HRWclEKQC0LctfBe71W3rUNnuOU7YZx1aNv5wjs#recipe use 2 chilli's next time

https://thefoodietakesflight.com/tofu-adobo-adobong-tokwa/#recipe I made this with tofu in slightly bigger cubes than normal. Accompanied by Garlic Egg Rice - Fry Garlic - Add rice (250g rice cooked in the thermomix) - Make a hole and added 3 eggs in the middle, swirl around and mix in the rice - Soy Sauce Steamed Green beans - thermomix 15 minutes (500 g water, varoma, 14 minutes, speed 4) Butter sauteed corn kernels

 Char Siu Tofu - Vegan Asian (kindle) page 90  white rice served with corn lightly sauteed in butter and salt steamed green beans thermomix (500g water, beans - varoma, 14 minutes, speed 4) - drizzled with sesame oil and sesame seeds this was so so good. or recipe available online here:  https://bestofvegan.com/vegan-char-siu-tofu-from-jeeca-uys-vegan-asian/

 Pineapple Fried Rice - Vegan Asian book (kindle) page 55

 thermomix recipe under Vegetarian Main Meals